ABOUT THIS PRODUCT
Naturefood Organic Red Curry Paste.
Red curry or red curry can also be called because it is mainly made from red chili peppers. There will be a mixture of coconut milk as the main curry. It is popular with chicken, beef, pork, duck or shrimp. Or tofu for vegetarians will put bamboo shoots, eggplant and basil leaves, usually eaten hot steamed rice. It is one of the most popular curries in Thailand.
How to use : Use it to season, stir-fry, or make Thai red curry. and can add coconut milk to add flavor to eat with hot steamed rice
Organic Red Curry Paste
Weight : 120 g. (4 ounce glass bottle)
Ingredient list : organic chili Lemongrass Organic organic red onion organic garlic Organic Galangal salt organic coriander seeds Fennel Organic Organic kaffir lime Citric Acid (INS 330)
Shelf life : 24 months